Dieses vorzügliche Produkt kommt von der Farm Biodiversa Nonno Andrea aus der Provinz Treviso.
Der Bio Radicchio wird zuerst gebraten und anschließend in ausgezeichnetem Olivenöl extra vergine eingelegt. Dies macht es zum idealen Produkt für ausgezeichnete Vorspeisen, aber auch als Beilage zu Fleisch und Käse.
Nicht zu vergessen die Möglichkeit, sie auf Risotto-, Pasta- oder Salamigerichten zu servieren.
Gewicht 390g
di Stefano Visintin
Leonardo-da-Vinci-Strasse, 8
39012 Meran (BZ) – Italy
MwSt: IT02931400218
Montag – Freitag: 09.00 – 19.00
Samstag: 09.00 – 17.00
T +39 0473 695312
E info@viavaimeran.it
© Viavai Gourmet Food & Beverage di Stefano Visintin
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